Brigitte Elzarki wants to be your Professional Sales Agents for Life!
1995 - Present Residential Real Estate - Realtor (GOAR, NAR Member)
Member of USRES, Reotran, EQUATOR, NAR, GOAR, MFRMLS. I full time agent at Coldwell Banker, specializing buyer and seller transactions, have earned my Global Luxury and CLHMS GUILD designations in the marketing luxury properties, and manage sales of REO properties in the Orlando Area. I have 15 years of REO experience and am currently listing and selling REO properties for several asset management companies. I have funds available to make emergency repairs and pay utilities on behalf of my REO clients. I am assisted by a staff of administrative office assistant. I take great pride in delivering timely and accurate data to my corporate clients while striving to keep their carrying costs low. Selling your REO properties in a reasonable time frame for the highest possible market price remains a top priority for me and my team. I am personally involved in each and every REO transaction and am available to take your call to discuss your REO needs. Execute exclusive agency contracts with sellers and buyers, list properties, market listed properties through Open Houses, Newspaper, Mailing, printed Flyers, and other promotional material. Negotiate offers for sale or purchase of home, complete contracts, plan inspections, surveys and closing deal with title company.
1994 International Sales Manager EI Conquistador Puerto Rico
This is a 918 room/suites hotel with 70,000 square feet of catering and convention space facilities, combined 16 restaurants and bars, 6 swimming pools, private island, marina for 55 boats, I8-hole Arthur Hills championship golf course, 7 tennis courts, 22 luxury retail shops, a 13,000 square feet casino including baccarat, blackjack, roulette, craps and over 300 slot machines.
I was in charge of international sales, mainly dealing with wholesalers from Europe and South America, ensuring constant contact by keeping them updated with special packages, room rates and bookings for Groups and Individual Travelers.
I also coordinated all tentative and definite group site inspections for all Sales Managers on property and Managers of regional offices in Miami and New York.
1989-1993 Asst. Food and Beverage Director Mexico City
Acting Food and Beverage Director H.I. Crowne Plaza
This is a 615 rooms/suites' hotel with three executive floors, extensive meeting facilities including two ballrooms for lOOO persons each, three restaurants, 24 hours Room Service, four Bars with life entertainment and additionally we averaged one international Show every two months. I was in charge of the overall operation in the three Restaurants, Room Service and food and beverage service on the Executive Floors, ensuring profit margins were achieved for each food and beverage area, menu statistics, promotions and analysis according current trends and customer needs, food and beverage cost controls, department training in order to maintain the highest professional service standards.
1988 Banquet Department Hotel Noga Hilton, Geneva Switzerland
This Grand Casino complex includes 300 guest rooms and suites, a Theatre, Discotheque, Bars, Restaurants with panoramic view and projects a dynamic image as a center for business and social events including international conferences.
During this training period I worked as waitress, headwaiter and spend weeks as sales executive in the Banquet Office.